Victoria sponge, Bakewell tarts, coffee and walnut cake, lemon drizzle, meringues, pies, pastries... the list goes on.

Move over Mary Berry, head chef Gemma is probably the best cake maker never to have appeared on the Great British Bake-Off.  

Whether you are after a midmorning pastry to go with your coffee, a scrummy flapjack to give you energy to walk the coast, or an indulgent slice of sponge to celebrate life – you will find it all here, and not a soggy bottom in sight.